WebApr 9, 2024 · 2 green onions, thinly sliced (optional) Rinse the peas well in cold water and then drain well. Place the peas in a soup pot with the stock, ham, celery, onion, carrot, sage, thyme, marjoram... WebNov 13, 2014 · Cover the peas in cold water and leave to soak while you prepare the ham. Put the ham in a largish pan. Cut the onion in half (no need to peel unless it’s filthy) and …
Seven Savory Ways to Use Up That Last Bit of Easter Ham
WebApr 11, 2024 · Add split peas, ham bone, broth, thyme, salt, and pepper. Bring everything to a boil for a few minutes. Reduce heat and simmer with a loose-fitting lid for 45 minutes, or until peas are cooked through, stirring as needed. Step 4. Remove and discard the bay leaf. Transfer ham bone to a cutting board. WebOct 16, 2024 · A typical 1-cup serving of split pea soup that contains chopped ham from ham hocks, ham shanks or diced boneless ham has approximately 220 split pea soup calories, and about 32 of these calories come from fat, according to the USDA. Split pea soup with ham may contain around 1 gram of saturated fat and 15 milligrams of … dr obstacle\u0027s
Classic Pea Soup with Ham Canadian Living
WebApr 9, 2024 · Rinse the peas well in cold water and then drain well. Place the peas in a soup pot with the stock, ham, celery, onion, carrot, sage, thyme, marjoram and cayenne. … WebJan 26, 2024 · Add enough cold water barely to cover the contents of the pan and bring it to a boil. Skim off any froth from the top, turn down the heat and simmer for about two and … WebMay 18, 2024 · This version is a basic combination of green split peas, ham, vegetables, and seasonings. This basic pea soup is cooked on the stovetop, but with just a few … drobtinice izračun